Clean, even slices every time: Precision stainless steel cutting blades slice pizza, cakes, bread and toast smoothly and with minimal crumbs, making portioning faster and neater. Durable, corrosion-resistant material: Made from high-quality stainless steel for long life. The blades resist bending, breaking or deforming during normal use and are reusable for repeated baking and slicing. Fine workmanship and filigree design: Carefully finished edges and a refined disc shape deliver consistent performance and a professional look while minimizing sticking and tearing. Easy to clean and maintain: Smooth stainless surfaces wipe or rinse clean quickly. Designed for simple post-use washing so blades are ready for the next bake. Safe and convenient to use: Solid construction provides stable cutting action; the disc cutter design is compact and easy to handle when slicing loaves, pizza or cake. Practical accessory for bread makers: Intended as a useful replacement or supplemental cutting tool for home bakers and bread machine users. Common applications Slicing freshly baked loaves into uniform slices for sandwiches or storage. Cutting pizza or sheet cakes into even portions for serving. Trimming toast, pastries or smaller baked goods for presentations and meal prep. What you get Stainless steel bread cutter/disc blade engineered for clean cuts, durability and easy care; suitable for regular kitchen and bread-maker use.