High Quality Material Our chocolate mold is crafted from food-grade high-quality silicone, ensuring durability and resilience. This silicone chocolate mould is less likely to deform or retain unwanted odors, making it perfect for creating delightful chocolate bars. HEAT RESISTANT DESIGN This deep chocolate mold can endure extreme temperatures, ranging from -40C to +230C (-40F to +446F). It is safe for use in ovens, freezers, and microwaves, offering versatility for all your baking requirements. Easy to use: The silicone chocolate mould is user-friendly, allowing you to explore various fillings such as pistachios or jam. Its deep design facilitates easy filling and ensures that your chocolate turns out perfectly every time. EASY TO CLEAN This deep chocolate mold features a smooth, non-stick surface that simplifies cleaning. You can easily rinse it with water or place it in the dishwasher, keeping your mould in pristine condition and ready for use. Versatile applications: Our chocolate mould is ideal for creating chocolate bars, keto fat bombs, energy protein bars, and more. This deep chocolate mould is suitable for various occasions, including Halloween, Christmas, birthdays, and Valentine's Day.