Foodsafe construction: Made from foodgrade carbon steel so no harmful substances contact your food — a reliable choice for healthconscious bakers. Durable, temperature performance: Engineered to withstand baking temperatures and extended use without warping or deforming. The solid construction keeps its shape for consistent results bake after bake. Easy release and cleanup: The nonstick coating lets pizzas and other baked goods slide out cleanly, reducing burnt edges and sticky residue for faster, simpler cleanup. Even heating for better results: The integrated thickening molding design promotes uniform heat distribution across the tray, producing a crispy crust and evenly cooked toppings every time. Versatile baking tool: Ideal for making homemade pizzas, baking cakes and pies, and preparing other ovenbaked dishes that benefit from steady heat and reliable release. Key attributes at a glance: Material: Foodgrade carbon steel Surface: Nonstick coating Design: Integrated thickening molding for even heat distribution Performance: temperature resistance, warpresistant construction Practical use scenarios: Bake a thin, crispycrust pizza with evenly cooked toppings and easy removal from the tray. Use it for layer cakes or sheetstyle cakes that require stable, even baking and clean release. Prepare fruit pies or savory tarts that need consistent bottom browning without sticking.